Why Dairy Products Will Continue to Be Needed in the Future
29 December 2025Amid sustainability issues, lifestyle changes, and the rapid advancement of food technology, the dairy industry is often perceived as an…How Dairy Ingredients Support More Functional Products
29 December 2025Beyond health benefits, today’s consumers are increasingly paying attention to the overall experience when consuming a product. Factors such as…The New Direction of Dairy Product Innovation
29 December 2025Over the past few years, high-protein claims have become one of the main strategies for many food and beverage brands.…How Fermented Dairy Is Shaping the Future of the Dairy Industry
24 November 2025Fermented dairy products are entering a new golden era as consumer interest grows toward foods that offer both enjoyable taste…Dairy’s Rising Potential in Women’s Wellness and Nutrition
24 November 2025Women’s exercise habits are undergoing a major shift. More women now see physical activity not just as a workout, but…How Dairy Products Support the Weight Management Trend
24 November 2025In recent years, there has been a major shift in consumer eating patterns related to weight management. Many consumers are…The Evolving World of Ready Meals and Pizza in 2025
27 October 2025The ready meals and pizza industry is entering a new era. Changes in lifestyle and consumer expectations are driving brands…Smarter Dairy, Stronger Generations: The Future of Functional Nutrition
27 October 2025Following the growing awareness of inclusive and functional nutrition for children, innovation in the dairy industry is expanding its focus,…Inclusive Nutrition: Rethinking Dairy for Every Child
27 October 2025Awareness of neurodiversity is steadily increasing. More parents are beginning to understand that every child has different needs, including nutritional…Butter and Dairy Spreads Innovation Driving Global Trends in 2025
9 September 2025Butter and spreads have long been essential in both household and industrial kitchens. However, as we move into 2025, global…
